Nestled on the tranquil banks of the Mekong near Ho Chi Minh City, My Tho stands out among cruise ports for its intimate, hands-on delta experiences that put river life at the center of the journey. Signature moments unfold along shaded canals and lush fruit groves: a sampan ride to Thoi Son Island where you wander among orchard trails, watch a coconut candy maker craft delicacies, sip honey tea, and sample fresh tropical fruit; a culturally rich stop at a nearby pagoda and a traditional village house, followed by a breezy coach ride through scenic lanes. Guests can tailor shore days to visit Ben Tre for coconut candy workshops and Cai Be for fruit orchards and peaceful boat trips past floating markets. The port’s proximity to these delta destinations feeds a fleet of intimate river ships designed for the delta’s shallow channels, with expansive sundecks, glass-walled promenades, and spa-inspired lounges that invite sunset panoramas. Onboard services emphasize guest-centric hospitality: English-speaking local guides, immersive culinary and cultural workshops, chef-led dining experiences that spotlight southern Vietnamese flavors, and flexible excursion options that let guests pace their day. In My Tho, the blend of easy access from Vietnam’s southern gateway, authentic delta encounters, and a shipboard ambiance crafted for discovery makes this port more than a stop—it's a doorway to the Mekong’s living rhythms and timeless charm.
